
We’re excited to announce a new way for young chefs to build their kitchen confidence — Monday Drop-In Cooking Classes! Each class offers a focused look at essential cooking techniques and skills, designed to help kids and teens (ages 6-12) learn the “why” behind great food while having fun in the kitchen.
Classes run Mondays from 4:30–6:00 pm and are $90 per class. 4 person minimum required for class to take place.
Sign up for one or join them all — each session features a new skill and delicious recipe:
👉 Spaces are limited — reserve your spot today!
Sign up below.
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